Free Shipping On All Orders Over $75

What is Smithsonian Bird Friendly Coffee and Why Should You Try It?

What is Smithsonian Bird Friendly Coffee and Why Should You Try It?
Posted on May 3rd, 2023


At American Roasters Coffee Company, we believe that coffee is more than just a drink; it's a way of life. That's why we're committed to providing our customers with the highest quality and most sustainable coffee options available. One of these options is Smithsonian Bird Friendly coffee, a coffee that is grown on farms that meet strict conservation standards set by the Smithsonian Migratory Bird Center. By choosing Smithsonian Bird Friendly coffee, you're not only supporting sustainable farming practices but also helping to protect the habitats of migratory birds and other wildlife.


In addition to Smithsonian Bird Friendly coffee, we're also proud to offer our customers Ethiopian No. 1 coffee beans, which are grown in the fertile soil of Ethiopia's coffee-growing regions. These high-quality beans are known for their exceptional taste and flavor profile, making them a favorite among coffee lovers.


In this blog post, we'll dive deeper into what Smithsonian Bird Friendly coffee is and why it's important to support sustainable farming practices. We'll also take a closer look at the unique flavor profile of Ethiopian No. 1 coffee beans and why they're worth trying. So, whether you're a coffee connoisseur or just someone looking for a delicious cup of coffee, read on to learn more about these high-quality coffee options.


What is Smithsonian Bird Friendly Coffee?

Smithsonian Bird Friendly coffee is coffee that is grown on farms that meet strict conservation standards set by the Smithsonian Migratory Bird Center. These standards promote biodiversity and habitat conservation, helping to protect migratory birds and other wildlife. To be certified as Smithsonian Bird Friendly, coffee farms must meet rigorous criteria, including the use of shade-grown coffee and organic farming practices.


The shade-grown coffee method used in Smithsonian Bird Friendly coffee production involves growing coffee plants under a canopy of trees, providing a habitat for migratory birds and other wildlife. This method is more environmentally sustainable and helps to protect the ecosystem in which the coffee is grown.



The Benefits of Drinking Bird Friendly Coffee

There are many benefits to drinking Smithsonian Bird Friendly coffee. First and foremost, it's environmentally sustainable and promotes habitat conservation. By choosing Bird Friendly coffee, you're supporting sustainable farming practices and helping to protect the ecosystems in which the coffee is grown.


In addition, Bird Friendly coffee is known for its exceptional taste and flavor. The shade-grown coffee method used in Bird Friendly coffee production results in a richer and more complex flavor profile, with notes of chocolate, nutmeg, and citrus.


Drinking Bird Friendly coffee also supports small-scale farmers and their families. By purchasing Bird Friendly coffee, you're supporting fair trade and ethical practices, helping to ensure that farmers are paid fairly for their hard work.



The Role of Sustainable Farming in Ethiopian Coffee Production

Ethiopian coffee is known for its unique and flavorful taste, but sustainable farming practices are essential to ensure its long-term success. At American Roasters Coffee Company, we're committed to supporting sustainable farming practices in Ethiopian coffee production.


Sustainable farming practices, such as shade-grown coffee and organic farming methods, help to protect the environment and promote biodiversity. By using these practices, coffee farmers can produce high-quality coffee beans while also protecting the ecosystem in which the coffee is grown.


In addition, sustainable farming practices support the livelihoods of small-scale farmers and their families. By providing fair wages and supporting ethical practices, we can help to ensure that coffee farmers can continue to produce high-quality coffee beans for years to come.



The Impact of Climate on Ethiopian Coffee Beans

Climate plays a crucial role in the quality and taste of Ethiopian coffee beans. Ethiopian coffee is grown at high altitudes, where the cooler temperatures and unique soil conditions contribute to its exceptional taste.


However, climate change is having a significant impact on coffee production in Ethiopia. Rising temperatures and changing rainfall patterns are affecting the growth and development of coffee plants, leading to lower yields and lower-quality coffee beans.


To address these challenges, many Ethiopian coffee farmers are turning to sustainable farming practices, such as shade-grown coffee and organic farming methods. These practices can help to protect the environment and promote biodiversity while also improving the quality and taste of coffee beans.


At American Roasters Coffee Company, we're committed to supporting sustainable farming practices in Ethiopian coffee production. By using only the highest quality Ethiopian No. 1 coffee beans, we're helping to support small-scale farmers and their families while also ensuring that our customers receive the best possible coffee experience.



Why Everyone Should Try Our Own Ethiopian No.1 Coffee Beans

At American Roasters Coffee Company, we're proud to offer our customers our very own Ethiopian No. 1 coffee beans. These high-quality beans are grown in the fertile soil of Ethiopia's coffee-growing regions, where they benefit from the unique climate and growing conditions.


Ethiopian No. 1 coffee beans are known for their exceptional taste and flavor profile. They're medium-bodied with a bright acidity and a fruity, floral aroma. These beans are the perfect choice for coffee lovers who appreciate a complex and flavorful cup of coffee.


In addition, by choosing Ethiopian No. 1 coffee beans from American Roasters Coffee Company, you're supporting sustainable farming practices and small-scale farmers. We're committed to using only the highest quality coffee beans in all of our products, including our duty-roasting services and American Roasters® Embroidered Logo Mesh-Back Cap.



In conclusion, choosing Smithsonian Bird Friendly coffee is not only a responsible choice for the environment but also a delicious one for your taste buds. By supporting sustainable farming practices, you're helping to protect the habitats of migratory birds and other wildlife, as well as supporting small-scale farmers and their families. Plus, with its exceptional taste and flavor, Bird Friendly coffee is a great choice for any coffee lover.


At American Roasters Coffee Company, we're committed to providing our customers with the highest quality and most sustainable coffee options available. We're proud to offer our customers both Smithsonian Bird Friendly coffee and Ethiopian No. 1 coffee beans, as well as a range of other coffee-related products and services. Whether you're looking for duty-roasting services or an American Roasters® Embroidered Logo Mesh-Back Cap, we have something for everyone.


We invite you to reach out to us at (206) 371-6759 to learn more about our products and services, or to place an order. We're always happy to answer any questions you may have and to help you find the perfect coffee options for your needs. Thank you for choosing American Roasters Coffee Company for your coffee needs.

Let's Connect!

We love hearing from our customers! Whether you have a question, a comment, or just want to say hello, we're here for you. Fill out the form below, and we'll get back to you as soon as possible. We look forward to connecting with you and sharing our love for handcrafted coffee!